Southwest Chicken Salad

This is another one of those made of recipes that we really liked:) Sorry about the random measurments

1 Bag of your favorite green salad (we like Romain and iceberg)

2 Breaded chicken breast per person sliced up (I used frozen cuz it saves you so much time and they are so yummy)

1/2 cup chopped up bacon

2-3 chopped green onions

1/2 cup olives

1/2 cup cucumbers

1/2 cup tomatoes

1/2 cup black beans

1-2 boiled eggs if you like eggs on your salad

1/4 cup cheese

1/2 cup croutons

whatever else you like on your salad

Dressing

Hidden valley ranch and Sweet Baby Rays BBQ sauce mixed!

It is so simple and so yummy:)

Applebee's Oriental Chicken Salad

Dressing(serves 4-5)

6 TBS honey

3 TBS rice wine vinegar

1/2 cup mayo

2 tsp dijon Mustard

1/2 tsp sesame oil

Salad

1 frozen breaded tenderloin person

2 cups green cabbage

2 cups red cabbage

6 cups romaine lettuce chopped

1 carrot shredded

2 green onions chopped

1/2 cup toasted almonds (my mom likes to sugar them)

2/3 cup chow mien noodles

Cook Chicken according to the package. (You could make your own chicken for fewer calories, but the frozen chicken tenderloins are super fast and easy) Toss the salad and add chicken. Serve with dressing and enjoy the party for your taste buds :)

Sweet Chicken Pasta Salad

1 box rotini pasta (or favorite salad pasta)
3 Chicken breasts, cooked and cubed ( I substitute with bacon if I don’t feel like chicken or use both)
1 c grapes halved
1 c mandarin oranges
2-3 green onions chopped
1 c celery
1 diced apple
¾ cup cashews (optional)
Dressing:
½ C mayo
½ C Italian or Coleslaw dressing
Mix apples with mandarin orange juice to keep from browning
Add cashews right before serving so they don’t get soggy